El Nopal Mexican Restaurant Menu – Appetizers, Fajitas & Specials in Valley Park

The menu features a variety of Mexican dishes and beverages designed to suit casual dining occasions, including lunch and dinner. It is structured into several groups that provide a range of options from appetizers to main courses and desserts.

Appetizers include items such as Choriqueso Fajita Style, featuring grilled Mexican sausage topped with cheese and served with tortillas, and Jalapeno Poppers, which are deep-fried jalapeños filled with cream cheese accompanied by ranch dressing.

Nachos are offered with different protein choices, including shrimp and a combination of beef, chicken, and shrimp, all cooked with tomatoes, onions, and bell peppers, then topped with cheese dip.

Nopal Specials present a range of traditional Mexican dishes, such as the Special Dinner with chalupa, taco, chile relleno, tamale, enchilada, Mexican rice, and refried beans, as well as Carnitas with pork tips, served alongside rice, beans, onions, lettuce, and tortillas.

Other notable menu offerings include main dish varieties like Steak Ranchero, Pollo Mexicano, Shrimp Chimichanga, Chicken and Steak Fajitas, Spinach Enchiladas, and the Cassandra Special topped with green hot sauce.

Desserts include choices such as Sopapilla with ice cream.

The beverage selection features traditional Mexican drinks, with margaritas being a highlighted option.

This menu accommodates a range of dining preferences from light bites to full meals, providing quick service options particularly suitable for lunch, as well as more comprehensive dinner selections. Orders can be placed via phone or on-site for casual dining experiences.